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With our automated transport, loading and infeeder solutions, you do not only simplify your processes, you also optimize the end result. In combination with other Weber components, sliced portions and products such as whole sandwiches can be transported, buffered and inserted with automation. The result is high output, minimal personnel costs and effort for maintenance as well as maximum hygiene and food safety.
The dispenser includes an integrated grooming conveyor. This conveyor ensures smooth handling and precise alignment of bacon portions, improving product presentation and consistency.
The Weber weSTACK 3500 enables the automatic and precise creation of stacks of layout bacon. This makes the weSTACK the ideal solution for food service applications. Portions are positioned perfectly thanks to the…
The Weber weSTACK creates stack of products such as carpaccio, bacon, salami, or cheese. This makes the weSTACK the ideal solution for food service applications. For maximum flexibility, both stacked and…
More power, more sustainability, better hygiene: that is the Weber weUNDERLEAVE. The underleaver automatically places paper or film under sausage, cheese or alternative protein slices and complete portions. The…
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