weSTACK 3500
- Precise portion placement for maximum process stability
- Perfect for layout bacon applications in the food service sector
- Up to 120 stacks per minute
weSTACK 3500: Fully automatic stacking of layout bacon.
The Weber weSTACK 3500 enables the automatic and precise creation of stacks of layout bacon. This makes the weSTACK the ideal solution for food service applications. Portions are positioned perfectly thanks to the patented Weber vacuum brake in the stacking unit. This results in superior stack portion quality which enhances process stability during production.
Advantages
- Compact design
- Fewer malfunctions and fewer manual interventions thanks to exceptional stack quality
- Up to 120 stacks/min with a sheet length of 19 inches
- Driven completely by servo-motors
- All line components are fully networked, and the continuous data exchange simplifies operation and enables the system to make the right decision at the right time.
- Sideways or in line clocking out of stacks from the stacker
Full optimization of your production
In addition to first-class, innovative technology, our portfolio has comprehensive digitization solutions, tailor-made training courses, as well as preventive maintenance programs available to you. This provides valuable knowledge that helps you to achieve your production goals and increase the overall efficiency of your systems.
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