weSLICE 5500

Dedicated slicing solution accomodating the needs of the North American bacon market
Compact design catered to North American bacon operations – fits where footprint makes implementation of other slicers challenging
Streamlined integration of scanning technology creates best in class slicing result, setting new standards for bacon slicing performance

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Performance involute blade

Weber Hygiene Design

Quick set-up time

Automatic loading

Stacked

Shingled

Endless-shingled

All information in one document.

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Slicing speed (rpm)

up to 2000

Product throat height (mm)

Product throat width (mm)

305

Product length (mm)

Product Loading Magazine capable of buffering up to 12 products

The weSLICE 5500 is Weber’s dedicated slicing solution, developed and customized to meet the needs of the North American bacon market. With it's high output and superior slice quality, a compact design and implementation of streamlined scanning technology, the weSLICE 5500 is setting a new benchmark for current bacon operations in terms of footprint and performance.