Slice, transport & package cured meats efficiently.
In the highly competitive cured meats market, tight margins and intense price pressure demand efficiency at every stage of production — all while upholding the highest hygiene standards. Each step in the processing chain presents unique operational challenges.
Our integrated solutions are designed to help you meet these demands with confidence. From hygienic product preparation to precision slicing, weight control, automation, and packaging, we provide comprehensive support across the entire production line. Optimize performance, ensure regulatory compliance, and improve your profitability — every step of the way.
Innovations to optimize production.
Full optimization of your production
In addition to first-class, innovative technology, our portfolio has comprehensive digitization solutions, tailor-made training courses, as well as preventive maintenance programs available to you. This provides valuable knowledge that helps you to achieve your production goals and increase the overall efficiency of your systems.
Portion and Package it your way.
Flexible Portioning and Packaging — Tailored to Your Needs
Weber solutions deliver exceptional versatility and flexibility in portioning and packaging — no matter your product requirements. Whether you need shingled, overlapped, stacked or interleaved portions, or prefer MAP or paper-based packaging, we customize every solution to match your production goals. Whatever your challenge, Weber makes it work seamlessly.
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